My family like lady fingers. This, this is a commonly cooked dish. It has always been a normal dish to cook. Not fantastic. Recently got some tips to cook this vege & thus give it a go... OMG! That is another level! The lady fingers are really crunchy! This texture c…
If you like Most Burger corn soup, you may like this one too. Is easy to cook, just that straining part is tedious. Ingredients: 700g chicken/vegetable stock 300g milk 400g corn bits 100g potatoes, peeled & quart 100g yellow onion, peel & cut …
Ingredients: 250g white fish, cut into chunks 20g garlic, peel & crushed (about 6 cloves) 20g oil 500g water 500g tomato 300g cabbage, washed & cut into thin slices Seasonings: 1 tbsp light soy sauce 1…
This is obsession with black beans. Non spicy lady fingers. Taste good though. Worth a try. Ingredients: 250g lady fingers, cut away head & end, slanted cut into slices 1 tbsp black beans, wash away the salt with water, chopped roughly 1/2 tbsp oyster s…
Another simple vegetable to cook. Ingredients: 300g Yau mai, cut & washed 2 tsp black beans, chopped 1 tsp oyster sauce 3 cloves garlic, sliced 10g oil 1. Add garlic and oil in the mixing bowl. 3mins / 120 c / speed 1 2…
Just another every vegetables. Serves 2 250g Xiao Bai Cai, cut away the roots & wash 10g Garlic, peeled & slice thinly 20g Oyster sauce 10g Oil 1. Add garlic & oil & garlic in mixing bowl. Sauté. 3min / 120c /speed 1 …
This is just another vegetables for a daily meal. I used to dislike kai lan. But later I found that there are different types of kainlan in the market. The Hong Kong kai lan is nice. With thick stems. Actually I only like the steams though 🤣🤣🤣 For this vege, we can us…
Nai Bai is nice and crunchy. It is actually price at a higher side when comparing to Cai xin, spinach and other leafy vegetables. Serves 4 300g Nai bai, ends trim & discard, rinsed ,& dry 1 tsp salt ( or 1/2 tbsp oyster sauce) 2 clove garlic, pee…
Serves 4 300g Kang Kong, cut off roots. Cut 3cm long 1 red chilli, remove seeds Cut into long strips 5g belachan 1/4 tsp salt 2 clove garlic, peel and slice 20g dried shrimps, soak i…
I always think that marrow green is to use for making soup. Today I know it can be stir fried as a dish. So we can plan to buy a marrow green. Divde to cook half as stir fried Marrow green, the other half for cooking soup for another day. Ingredients: 300g. Green m…
Ingredients: 150g Green dragon vegetables (青龙菜) 2. Garlic 1. Tsp. Salt 15g. Olive oil 1. Red chilli, sliced ( optional) 1. Cut the vegetables into 4 parts. 2. Add garlic to TM bowl. …
Simple everyday dish. (Serve 2-3) Ingredients: 200g. Baby sweet potato leaves, washed 2. Clove. Garlic, peeled 1/4 tsp Salt 1 tsp Sambal chilli paste 10g. Olive oil 1. Cut the garlic. …
