Yakiniku sauce

In a mood to have grilled meat?  Let's make some sauces for dipping. Suitable for kids too.   I modified the ingredients a bit to suit my taste buds and make by the " Thermomix way"

Recipe source:  Yakiniku sauce

(Serve 2 - 3)

Ingredients: 

1 clove.    Garlic

1/4 cup.   Light soy sauce

2. Tbsp.    Mirin sauce

3 tsp.        Sesame oil

1 tbsp.      Sugar

2 tsp.        Ground white sesame  

                  seeds   

1.5 tsp.     Roasted white sesame 

                  seeds

To make ground white sesame seeds:

1.  Put roasted white sesame seeds 

     into TM bowl. Blend.

     20s / sp10

Set aside.

2. Using the same TM bowl ( need 

    not wash after grinding the 

    sesame seeds).  Add in the garlic 

    and chop.

               5 s / sp6

    Scrape down.

3.  Add in the soy sauce, mirin, 

     sesame oil, sugar & cook.

        

               5m/100/sp1

4. Strain the garlic.  Add in the 

    ground sesame seeds & sesame

     seeds.